Pazhampori (Banana Flakes) 2 in one Snack

Ingredients In some parts of Kerala pazham pori is called bolly.  Ripe Kerala Banana (Nenthra Pazham/Etha Pazham) – 2  Roasted Rice flour (Varutha Appa podi) – 1 Tea cup  Corn Flour – 2 Table-spoons  Turmeric powder – ½ Tea-spoon  Cumin (small jeera) seeds powder – ¼ Tea-spoon  Black Till (Ellu) – 1 Tea-spoon  Cardamom powder … Continue reading Pazhampori (Banana Flakes) 2 in one Snack