Gooseberry Chutney

Ingredients 1.  Gooseberries - 2 2. Small Onion - 5 3. Green Chillies (Kanthari) - 6 4. Curry Leaves - 5 leaves 5. Ginger - 1 Small piece 6. Grated Coconut - 3 Tablespoons 7. Salt to taste Preparation Wash and cut the gooseberries into small pieces as shown in picture. Get the small jar … Continue reading Gooseberry Chutney

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Prawns Kanthari

Hey, why not decorate the fast approaching Christmas  lunch with this vow…vow..yummy...Prawns dish? Let your family members and friends tongues get drowned with its aroma and taste. INGREDIENTS Prawns – ¼ kgSmall Onion – 10 or 12Garlic – 6 clovesGreen Chilli (Kanthari) – 5Pepper – ¼ TeaspoonCurry leaves – 5 leavesGinger – 1 small pieceTurmeric … Continue reading Prawns Kanthari