This is a special sweet milk which is prepared only on Maundy Thursday night to commemorate the Last Supper of Jesus and the Passover. This is prepared in Syro Malabar Christian families of Kerala. Ingredients 1. Coconut Milk - 2 Cups - 1st Milk (Onnam Pal) 2. Coconut milk - 2 Cups - 2nd or … Continue reading Pesaha Pal (Maundy Thursday Special)
Category: Health
Eat Healthy, Live Healthy
Ingredients 1. Moong Dal (Uzhunnu) - 1/2 Cup 2. Rice flour Appam - 1 Cup 3. Coconut - 1 Cup 4. Cumin Seeds - 1 Teaspoon 5. Garlic - 10 Cloves 6. Small Onion - 5 7. Black Pepper - ½ Teaspoon 8. Turmeric powder -1/2 Teaspoon 9. Salt - To Taste Preparation Wash and … Continue reading Uzhunnappam (Indri Appam)
Ingredients Jeera Rice - 1 GlassCarrot - ¼ CupBeans - 1/4 CupGreen Chilli - 2Curry Leaves - 10 leavesGinger - 1 small piece (crushed)Cloves - 2Cardamom - 2Cinnamon - 1 small piece ( 1 inch long)Turmeric powder - 1 teaspoonMustard Seeds - 1 TeaspoonGhee -1 Table spoonSalt - To tasteLemon Juice - 1 Table spoonWater … Continue reading Quick and Easy Lemon Rice
Ingredients Biryani Rice - ½ KgCarrot - 1 CupBeans - 1 CupGreen Chilli - 5Curry Leaves - 50 leavesCoriander leaves - 2 Table spoons (Chopped)Big Onion - 5Small Onion - 20Garlic - 15 ClovesGinger - 1 big piece ( 4 inches long)Cashew Nuts - 1 Cup (Roasted)Pineapple Essence - 1 TeaspoonCloves - 5Cardamom - 1 … Continue reading Vegetarian Egg Fried Rice
Quail eggs are very tiny but tasty and nutritious. Its a rich source of vitamins and minerals. Ingredients Kada Mutta - 6 NosCucumber - 1Radish - 1Big Onion - 1 (Optional) Curry Leaves - 5 leavesGreen Chilli - 2 Lemon Juice - 1 Table spoonVirgin Coconut Oil - 2 Table spoons Pepper Powder - 1 TeaspoonSalt - According … Continue reading Kada mutta (Quail Egg) Salad
Ingredients . Cooked Potato - 4 nos (Peel and smash) 2. Finely Chopped Onion - 1(Optional) 3. Curry Leaves - 5 leaves 4. Ginger - 1 Piece 5. Garlic - 5 Cloves 6. Green Chilli - 3 nos 7. Turmeric Powder - 1 Teaspoon 8. Pepper Powder - 1 Teaspoon 9. Salt - To Taste … Continue reading New and Easy Vada Pav
Ingredients Ingredients 1. Cooked chickpeas - 1 Cup 2. Carrot - 1 Cup 3. Beans - 1 Cup 4. Finely Chopped Onion - 1(Optional) 5. Curry Leaves - 10 6. Ginger - 1 Piece 7. Garlic - 5 Cloves 8. Cardamom - 4 9. Cinnamon - 1 piece 10. Cloves - 3 11. Big Jeera … Continue reading Vegetable Cutlet without Potato
Ingredients 1. Gooseberries - 2 2. Small Onion - 5 3. Green Chillies (Kanthari) - 6 4. Curry Leaves - 5 leaves 5. Ginger - 1 Small piece 6. Grated Coconut - 3 Tablespoons 7. Salt to taste Preparation Wash and cut the gooseberries into small pieces as shown in picture. Get the small jar … Continue reading Gooseberry Chutney
Ingredients 1. King Fish (any other fish) – 1/2 Kg 2. Chilli Powder – 1 Table Spoon 3. Turmeric Powder – 1 Teaspoon 4. Pepper Powder – 1 Teaspoon 5. Cloves Powder - 2 Pinches 6. Cinnamon Powder - 2 Pinches 7. Lemon Juice - 1 Teaspoon (Can use vinegar/Tamarind if no lemon) 8. Salt – … Continue reading Easy and Tasty Fish Fry
Hi friends, Today is a day of Chickpeas; I just wanna show you how I prepared a super dish with chickpeas. By the way this is not that small chickpea which we use for puttu. That's very hard and take longer to cook and needs overnight soaking. These chickpeas are tastier, softer, and easier to … Continue reading Large Chickpea Soupy
