My Oldest Daily Companion: A Time-Tested Laptop

My trusty laptop holds the title for the oldest possession I use daily. Despite its age, it continues to be my reliable companion for work, entertainment, and staying connected with the world. Purchased several years ago, it has weathered countless hours of typing, browsing, and video streaming. Its worn-out keyboard bears the marks of my … Continue reading My Oldest Daily Companion: A Time-Tested Laptop

Counting Our Blessings: Gratitude for Good Health and life

Daily writing promptWhat notable things happened today?View all responses The most notable thing that happened today is I woke up in good health and joy while so many around the globe lost their lives and health. It's important to appreciate and be grateful for our own well-being, especially when we consider the challenges and difficulties … Continue reading Counting Our Blessings: Gratitude for Good Health and life

Passionate Advocacy: Spreading Positivity and Good Health

Daily writing promptWhat are you passionate about?View all responses I am passionate about spreading positivity and good health. Positivity is a powerful force that can transform lives and create a ripple effect of happiness. By actively spreading positivity, I have the ability to uplift others, inspire hope, and bring joy into their lives. Whether it's … Continue reading Passionate Advocacy: Spreading Positivity and Good Health

Ube (Purple Yam) Evening Snack with Chutney

Ube or white yam and purple yam... unearthed some yam to make an evening snack for tea.... replacing bakery items ... just tested to see if its ready.... this is the root of a creeper... its really yummy along with green chilli and onion chutney.... a very healthy snack....fresh and organic. Watch on You Tube … Continue reading Ube (Purple Yam) Evening Snack with Chutney

Three Flours Appam

Ingredients 1. Cooked Rice - 1 Cup 2. Roasted Rice Flour - 1 Cup 3. Ragi (Finger Millet) Flour - 1 Cup 4. Ginger - 1 small piece 5. Small Onion - 3 or 4 (sliced) 6. Green Chilli - 2 7. Curry Leaves - 12 leaves 8. Grated Coconut - 1 Cup 9. Salt … Continue reading Three Flours Appam

Milkoban Recipe: Creamy Kerala Banana Delight

Watch on You Tube https://www.youtube.com/watch?v=Sf01vdkp7e0 Indulge in the luscious flavors of Milkoban, a Creamy Kerala Banana Delight that captures the essence of South Indian cuisine. With its perfect balance of ripe bananas, coconut milk, and aromatic spices, this dessert offers a heavenly experience that's both rich in tradition and irresistibly delicious. Ingredients 2 ripe Kerala … Continue reading Milkoban Recipe: Creamy Kerala Banana Delight

Delicious Lockdown Birthday Cake Recipe!

Watch on You Tube https://www.youtube.com/embed/hKlNY1K0XmA?start=3 Watch on You Tube During these challenging times of Covid-19 lockdown, here's a wonderful recipe to brighten up your day - a homemade birthday cake! This soft and flavorful cake is sure to bring a smile to your loved ones' faces. Let's get started: Ingredients For the Cake: 1 cup … Continue reading Delicious Lockdown Birthday Cake Recipe!

Vegan and Eggless Coconut Cocoa Cake Recipe

Indulge in the delightful flavors of this vegan and eggless Coconut Cocoa Cake, a perfect treat prepared with simple pantry ingredients. This recipe was born out of a necessity to adapt and create during Covid 19 lockdown period, resulting in a surprisingly delicious outcome that's sure to please your taste buds. Ingredients: 2 tablespoons Roasted … Continue reading Vegan and Eggless Coconut Cocoa Cake Recipe

Pesaha Pal (Maundy Thursday Special)

This is a special sweet milk which is prepared only on Maundy Thursday night to commemorate the Last Supper of Jesus and the Passover. This is prepared in Syro Malabar Christian families of Kerala. Ingredients 1. Coconut Milk - 2 Cups - 1st Milk (Onnam Pal) 2. Coconut milk - 2 Cups - 2nd or … Continue reading Pesaha Pal (Maundy Thursday Special)

Uzhunnappam (Indri Appam)

Ingredients 1. Moong Dal (Uzhunnu) - 1/2 Cup 2. Rice flour Appam  - 1 Cup 3. Coconut - 1 Cup 4. Cumin Seeds - 1 Teaspoon 5. Garlic - 10 Cloves 6. Small Onion - 5 7. Black Pepper - ½ Teaspoon 8. Turmeric powder -1/2 Teaspoon 9. Salt - To Taste Preparation Wash and … Continue reading Uzhunnappam (Indri Appam)