Indulge in the flavors of Kerala with Pazhampori, also known as Banana Flakes, a delightful and versatile snack. In certain regions of Kerala, this delectable treat is fondly referred to as "bolly." Made from ripe Kerala bananas, this recipe combines the sweetness of bananas with a crisp outer layer, making it a perfect accompaniment to … Continue reading Delicious Pazhampori (Banana Flakes) – Two-in-One Snack
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Elevate your culinary experience with a Delicious Chicken Upma, a unique twist on the traditional upma dish that introduces tender pieces of chicken into the mix. This recipe harmoniously combines the wholesome goodness of upma with the rich and savory flavors of chicken, creating a hearty and satisfying meal that's perfect for any time of … Continue reading Delicious Chicken Upma Recipe
Whether unexpected guests drop by during mealtime or you're in a hurry to prepare a side dish for your family, the Quick and Easy Egg Thoran is the perfect solution. This swift and flavorful recipe is designed to satisfy your taste buds without compromising on quality. Ingredients: 1 Egg 1 Tomato 1 Medium Onion ¼ … Continue reading Quick and Easy Egg Thoran for Any Occasion
Unniappam, a cherished delicacy hailing from the beautiful state of Kerala, holds a special place during tea time and is also offered as Prasadam or Nercha (offering) in temples and churches. Ingredients: 1 tea cup Rice flour 1 pinch of Salt 1 pinch of Cooking soda ¼ teaspoon Cumin seeds powder 1 teaspoon Black Sesame … Continue reading Assorted Spongy and Delicious Unniappam – A Delight from Kerala
Kozhakotta, a cherished snack from Kerala, holds cultural significance, particularly among Christians, who enjoy it on the occasion of Palm Sunday eve, known as Kozhakotta Saturday. While its popularity has led to commercialization, with bakeries offering it daily, the authentic homemade version retains its distinct appeal. Ingredients: 1 cup Rice flour Pinch of Salt ¾ … Continue reading Traditional Kerala Kozhakotta – A Healthy Snack for Special Occasions
When time is tight and you're racing to get everyone ready for the day, it can be challenging to prepare a fast yet delicious curry. Look no further – this recipe is tailored just for those busy mornings or when you need to whip up a tasty meal in no time. Ingredients: 2 small Onions … Continue reading Instant & Tasty Curd Curry
Crispy Bitter Gourd Kondattam, a delightful side dish that offers a burst of flavors and textures. Made from fresh bitter gourd slices coated with a harmonious blend of spices, this dish brings a unique twist to your culinary experience. Ingredients: 2 Bitter Gourds 1 tablespoon Chilli Powder 1 teaspoon Turmeric Powder 1 teaspoon Salt Oil … Continue reading Crispy Bitter Gourd Kondattam – A Flavorful Delight
Delight in the flavors of this tasty Spiced Potato Curry without Onions. Made with simple ingredients and a quick preparation process, this dish offers a burst of taste that pairs perfectly with various accompaniments. Ingredients: 3-4 Potatoes 2 Green Chillies 1 teaspoon Pepper Powder 1 teaspoon Chilli Powder 1 teaspoon Turmeric Powder 10 Curry Leaves … Continue reading Spiced Potato Curry without Onions
Indulge in the exquisite flavors of Steamed Spiced Fish Kuzhambu, a delectable dish that brings together tender fleshy fish with a harmonious blend of aromatic spices. This recipe offers a healthier twist by utilizing the steaming method, resulting in a dish that's both flavorful and nourishing. Ingredients: ½ kg fleshy fish, cleaned and cut into … Continue reading Steamed Spiced Fish Kuzhambu
Indulge in the delightful flavors of Stuffed Snake Gourd Drums with a savory minced meat filling. This international fusion dish combines tender snake gourd pieces filled with a rich mixture of cooked minced meat, aromatic spices, and a hint of coconut, delivering a burst of flavors in every bite. Ingredients: 1 Thin Snake Gourd 1 … Continue reading Stuffed Snake Gourd Drums with Savory Minced Meat Filling
My Grandma’s Healthy School 
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