Ayyooo!!! Have you thrown out the left over rice after lunch or dinner? Oh no!!! Here is an Adipoli recipe which can be used to convert the rice into lovely custard which children will grab and eat. Ingredients Cooked rice – 1 CupCoconut – 2 Table spoonsCoconut milk or milk – 1 CupBrown sugar/Honey – … Continue reading Choru Custard (Cooked Rice Custard )
Tag: tea snack
Chenda Murian Kappa Ingredients Tapioca – 1 kg Turmeric powder– ½ Tea spoon Salt – To taste Curry Leaves - 10 Leaves Preparation Hi all my readers, I am back after a short break due to the pathetic flood situation in Kerala. It really affected the smooth and easy living. Flood affected and non … Continue reading Tapioca Snack Quick and Easy
Ingredients White Rice – 1 cup Thick coconut milk (Onnam Pal) – 1 cup Melted Jaggery – 4 table spoons Cumin Seeds – ¼ teaspoon Cardamom Powder – ¼ teaspoon Egg – 1 Cashew nuts - 1 or 2 teaspoons Ghee – 1 1/2 table spoon Preparation Wash and soak the rice in water for … Continue reading Kinnathappam (Un- Fermented Rice Cake) Instant, Healthy Tea Snack
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