Dugdha Banana Dessert is a gentle, soothing Kerala sweet that celebrates the natural sweetness of ripe bananas blended with rich coconut milk and warm aromatic spices. Rooted in South Indian culinary traditions, this dessert is light yet indulgent, allowing the flavours of banana and coconut to shine without overpowering additions. Creamy, fragrant, and comforting, it … Continue reading 🍌 Dugdha Banana Dessert – A Creamy Kerala Delight 🥥
Tag: coconut milk
This Coconut Cocoa Cake is a soft, gently sweet, and comforting vegan dessert made entirely with simple pantry ingredients. Born during the Covid-19 lockdown, this recipe reflects a time when creativity replaced convenience, and home kitchens turned limitations into beautiful experiments. With coconut milk, jaggery, and warming spices, this cake has a rustic charm and … Continue reading Coconut Cocoa Cake – Eggless & Vegan Homestyle Cake
Traditional Use of Sweet Potato Sweet potato has long been a nourishing root in traditional homes, prepared in simple ways such as boiling, mashing, or lightly sweetening. When combined with coconut and mild sweetness, it became a comforting dish enjoyed without heavy spices or elaborate cooking. Creamy Sweet Potato reflects traditional food wisdom—minimal ingredients, gentle … Continue reading Creamy Sweet Potato
Manga Vatiyathu, also called Mango Mappas, is a beloved Kerala curry that celebrates the tangy flavour of raw mangoes in a mildly spiced, coconut-rich gravy. This dish beautifully balances sourness, spice, and creaminess, making it a perfect accompaniment to steamed rice or banana stem curry combos during the mango season. 🌿 Why Mango Mappas Is … Continue reading Manga Vatiyathu/ Mango Mappas – Raw Mango Curry (Kerala Style)
My Grandma’s Healthy School 