Ingredients Jeera Rice - 1 GlassCarrot - ¼ CupBeans - 1/4 CupGreen Chilli - 2Curry Leaves - 10 leavesGinger - 1 small piece (crushed)Cloves - 2Cardamom - 2Cinnamon - 1 small piece ( 1 inch long)Turmeric powder - 1 teaspoonMustard Seeds - 1 TeaspoonGhee -1 Table spoonSalt - To tasteLemon Juice - 1 Table spoonWater … Continue reading Quick and Easy Lemon Rice
Tag: curry leaves
Quail eggs are very tiny but tasty and nutritious. Its a rich source of vitamins and minerals. Ingredients Kada Mutta - 6 NosCucumber - 1Radish - 1Big Onion - 1 (Optional) Curry Leaves - 5 leavesGreen Chilli - 2 Lemon Juice - 1 Table spoonVirgin Coconut Oil - 2 Table spoons Pepper Powder - 1 TeaspoonSalt - According … Continue reading Kada mutta (Quail Egg) Salad
https://www.youtube.com/watch?v=O8Jp1NFgee4 Ingredients 1. Cooked chickpeas - 1 Cup 2. Carrot - 1 Cup 3. Beans - 1 Cup 4. Finely Chopped Onion - 1(Optional) 5. Curry Leaves - 10 6. Ginger - 1 Piece 7. Garlic - 5 Cloves 8. Cardamom - 4 9. Cinnamon - 1 piece 10. Cloves - 3 11. Big Jeera … Continue reading Two Pulses Cutlet
https://www.youtube.com/watch?v=kh7SSAND9kU Ingredients Coriander Leaves – 2 stemsGrated Coconut – 3 Table spoonsSmall Onion – 5 Nos.Garlic – 4 Small clovesCurry leaves – 4 leavesGreen Chilli – 1 or 2 according to your spicy toleranceGinger – 1 Small pieceMango – 10 Small pieces (can use tamarind if mango is not available)Salt – To taste Preparation Pull … Continue reading Coriander Mango Blend
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