Traditional Italian spaghetti sauce prepared in a home kitchen using fresh tomatoes, herbs, and olive oil.
Tag: recipe
This Avocado & Egg Salad is a simple, nourishing dish made with creamy avocado paste, soft avocado slices, protein-rich boiled eggs, and the refreshing crunch of celery leaves. Finished with ruby-red pomegranate seeds, this salad is light, balanced, and naturally satisfying — perfect for a quick meal or a healthy side. Prepared without heavy dressings, … Continue reading Avocado & Egg Salad – Fresh and Wholesome
A tangy and refreshing chutney made with fresh gooseberries, coconut, and green chillies—simple, nourishing, and rooted in traditional home kitchens. About This Chutney Gooseberry (Amla) chutney was commonly prepared in traditional homes as a natural way to add flavour and nutrition to everyday meals. Rich in Vitamin C and antioxidants, this chutney balances sourness, heat, … Continue reading Gooseberry Chutney
My Grandma’s Healthy School 