This is a simple vegetarian salad or light bowl commonly prepared in home kitchens using leafy greens, roasted chickpea dal, and gentle seasoning. Made in a traditional homestyle manner, it is light on the stomach, easy to digest, and suitable for everyday meals for both young and old. Ingredients Lettuce – 1 cup, torn into … Continue reading Panikoorka & Chickpea Homestyle Salad
