Ingredients Kari meen (Pearl Spot), Thilapia or Mackerel (Aila) – ½ kg Kashmiri Chilli - 4 or 5 Turmeric Powder – 1 Teaspoon Pepper -1 teaspoon Ginger – 1/ 2 inch piece Cumin seeds – ½ teaspoon Mustard seeds – ¼ teaspoon Garlic – 5 cloves Curry leaves – 10 leaves Small Onion – 10 … Continue reading Meen Nirapori (Stuffed Fish Fry)
You must be logged in to post a comment.