Ingredients Biryani Rice - ½ KgCarrot - 1 CupBeans - 1 CupGreen Chilli - 5Curry Leaves - 50 leavesCoriander leaves - 2 Table spoons (Chopped)Big Onion - 5Small Onion - 20Garlic - 15 ClovesGinger - 1 big piece ( 4 inches long)Cashew Nuts - 1 Cup (Roasted)Pineapple Essence - 1 TeaspoonCloves - 5Cardamom - 1 … Continue reading Vegetarian Egg Fried Rice
My Grandma’s Healthy School 
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