Pazhampori, also known as Banana Flakes or lovingly called “Bolly” in some regions of Kerala, is one of the most popular traditional tea-time snacks. Made using ripe Kerala bananas coated in a mixture of rice flour batter and deep-fried until golden, Pazhampori is enjoyed both as a snack and a comfort food across generations. Simple … Continue reading Delicious Pazhampori (Banana Flakes) – A Traditional Kerala Two-in-One Snack
My Grandma’s Healthy School 