What’s your go-to comfort food? For me, my go-to comfort food is Kerala Palappam paired with Paneer Mutter Curry—a combination that perfectly blends tradition, flavors, and pure satisfaction. If you’ve never had Palappam, you’re in for a treat. Originating from the lush state of Kerala in South India, Palappam is a soft, round, lacy pancake … Continue reading Soft Palappam, Rich Curry
Tag: dailyprompt-2005
Daily writing promptWhat’s your go-to comfort food?View all responses Finger Millet Porridge & Half Boiled Egg When it comes to comfort food, my go-to choices are Finger Millet (Ragi/Kurumpullu) porridge and a half-boiled country-foul egg. These traditional dishes hold a special place in my heart and provide a sense of warmth and nourishment. Ragi porridge, … Continue reading My Comfort Food: Finger Millet Porridge and Half-Boiled Egg
Your 'Holistic Health Nucleus’ 
You must be logged in to post a comment.